DID YOU KNOW?
Urad Dal is available in various avataars and one such avataar is the Urad Dal Chilka, which is split Urad Dal with its black skin still on. It is also an excellent source of dietary fiber, isoflavones, vitamin B complex, iron, copper, calcium, magnesium, zinc, potassium, phosphorus which offers a myriad of healing health benefits.
Net Weight - 500g
Origin - Maharashtra
Shelf Life - 6 months
Storage Information - Store in a cool, dry place
The Right Tip-
Fortify the regular khichdi with additional fiber by adding a cup of Urad Dal Chilka to two cups of rice. This enhances the fiber content, due to the husk which it still has. This khichdi can be eaten with dals, currys, stews or even plain with a dollop of Right Foods' Organic Cow Ghee.
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