DID YOU KNOW?
Black Gram or Urad Whole is highly nutritious and is enriched with high levels of protein, potassium, calcium, iron, niacin, Thiamine, and riboflavin. in Ayurveda Black Gram is called Masha and is highly revered. Ayurveda describes black gram or Masha as a bean that is sweet to taste but hot in potency, that can calm down and regularize the imbalances caused due to Vata. Ayurvedic practitioners prescribe including Urad Dal in the daily diet for men and women of reproductive age to balance hormones and strengthen the reproductive organs.
Net Weight - 500g
Origin - Maharashtra
Shelf Life - 6 months
Storage Information - Store in a cool, dry place
The Right Tip-
Urad Dal is the main ingredient used in Kaali Dal, which is exceptionally famous in North Indian cuisine. However, These small black beans are extensively used in skin and hair regimens for centuries. Urad dal is an excellent exfoliator. It not only removes dirt and dead skin cells but also makes the skin soft and supple. To use it as a scrub, grind soaked urad dal and mix it with milk and make it into a paste. Gently rub it, let it stay on the face for 30 minutes. Wash it with lukewarm water.
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